Tsananguro yeChigadzirwa：
Manganese ndeimwe yezvinhu zvinorema zvinowanikwa mumvura, uye kuwanda kwayo zvakanyanya kunogona kukanganisa zvakanyanya nharaunda dzemumvura nemagariro ezvisikwa.manganese haingosvibisi ruvara rwemvura chete uye inoburitsa hwema husina kunaka asiwo inokanganisa kukura nekuberekana kwezvisikwa zvemumvura. Inogona kutopfuura nemucheni wechikafu,zvinogona kukonzera njodzi kuhutano hwevanhu. Nokudaro, kutarisa nguva chaiyo uye nemazvo huwandu hwemanganese mumvura kwakakosha.
Nheyo yeChigadzirwa：
Chigadzirwa ichi chinoshandisa chiyero chespectrophotometric. Mushure mekusanganisa sample yemvura nebuffer agent, manganese inoshandurwa kuita ma higher-valent ions ayo pamberi pe strong oxidizing agent. Kana paine buffer solution ne indicator, ma higher-valent ions anoita zvakafanana ne indicator kuti agadzire colorful complex. Analyzer inoona shanduko iyi yeruvara uye inoishandura kuita manganese value output. Huwandu hwecolored complex inoumbwa hunoenderana nehuwandu hwemanganese.
Magadzirirwo ehunyanzvi：
| SN | Zita reChinyorwa | Magadzirirwo ehunyanzvi |
| 1 | Nzira Yekuyedza | Nzira yeSpectrophotometric yeHigh Iodic Acid |
| 2 | Kuyera Range | 0–30 mg/L (kuyerwa kwakapatsanurwa, kunogona kuwedzerwa) |
| 3 | Muganho wekuona | ≤0.02 |
| 4 | Kugadziriswa | 0.001 |
| 5 | Kururama | ±10% |
| 6 | Kudzokorora | ≤5% |
| 7 | Kusafamba-famba zvachose | ±5% |
| 8 | Kufamba kwenzvimbo | ±5% |
| 9 | Kuyera Kutenderera | Isingasviki maminetsi makumi matatu; nguva yekugaya inogona kugadzwa. |
| 10 | Kutevedzana kweKuenzanisira | Nguva inogadziriswa (inogadziriswa), yeawa, kana yekutarisa nzira yekuyera, inogadziriswa |
| 11 | Kutenderera kweCalibration | Kugadzirisa otomatiki (kunogona kugadziriswa kubva pazuva rimwe kusvika makumi mapfumbamwe nemapfumbamwe), kugadzirisa nemaoko kunogona kuiswa zvichibva pamasampuli chaiwo emvura. |
| 12 | Kugadzirisa Nguva | Nguva dzekugadzirisa dzinopfuura mwedzi mumwe chete, uye chikamu chimwe nechimwe chinotora maminetsi mashanu. |
| 13 | Kushanda Kwemichina Yevanhu | Kuratidzwa kweTouchscreen uye Kuisa Mirairo |
| 14 | Kuzvidzivirira Pakuzviongorora | Chishandiso ichi chinozviongorora chega panguva yekushanda uye chinochengeta data mushure mekusashanda zvakanaka kana kurasikirwa nemagetsi. Mushure mekugadzirisazve zvisina kujairika kana kudzoserwa kwemagetsi, chinobvisa otomatiki ma reagents asara uye chinotanga kushanda zvakanaka. |
| 15 | Kuchengetedza Data | Kuchengetedza Data Kwemakore Mashanu |
| 16 | Kugadzirisa Bhatani Rimwe Chete | Inobvisa ma reagents ekare otomatiki uye inochenesa machubhu; inotsiva ma reagents matsva, inoita calibration uye test otomatiki; kuchenesa otomatiki masero ekugaya uye machubhu ekuyera ne cleansing solution. |
| 17 | Kukurumidza Kugadzirisa Matambudziko | Ita basa risina kutarisirwa, risina kukanganiswa nekugadzira mishumo yekugadzirisa matambudziko otomatiki, zvichiwedzera zvakanyanya kurongeka kwevashandi uye kuderedza mari yevashandi. |
| 18 | Nzvimbo Yekuisa | kukosha kwekuchinja |
| 19 | Kuburitswa kweInterface | RS232 inobuda nechiteshi chimwe, RS485 inobuda nechiteshi chimwe, 4–20 mA inobuda nechiteshi chimwe |
| 20 | Nzvimbo Yekushanda | Kushanda mumba, tembiricha inokurudzirwa: 5–28℃, hunyoro≤90% (isina kutonhora) |
| 21 | Magetsi | AC220±10%V |
| 22 | Kakawanda | 50±0.5Hz |
| 23 | Simba | ≤150 W (kunze kwepombi yekutora sampuro) |
| 24 | Zviyero | 1,470 mm (H) × 500 mm (W) × 400 mm (D) |
