Pfupiso yeChigadzirwa:
Chinoongorora nitrogen online chinoshandisa spectrophotometry kuti chionekwe. Chishandiso ichi chinonyanya kushandiswa pakuongorora mvura iri pamusoro, pasi pevhu, mvura yakasviba yemumaindasitiri, nezvimwewo.
Iyi analyzer inogona kushanda yega uye nguva dzose pasina kupindira kwevanhu kwenguva yakareba zvichienderana nemamiriro ezvinhu ari panzvimbo. Inoshanda zvakanyanya mumamiriro akasiyana-siyana akadai sekubuda kwemvura yakasviba inobva mumaindasitiri uye mvura yakasviba inoshandiswa mumaindasitiri. Zvichienderana nekuoma kwemamiriro ekuyedza panzvimbo, masisitimu anoenderana ekurapa anogona kusarudzwa kuti ave nechokwadi chekuti maitiro ekuyedza akavimbika uye kururama kwemhedzisiro yebvunzo, zvichizadzisa zvizere zvinodiwa panzvimbo yenzvimbo yezviitiko zvakasiyana.
Nheyo yeChigadzirwa:Munzvimbo ine phosphoric acid iri pH 1.8± 0.3, nitrite inopindirana nesulfanilamide kugadzira munyu we diazonium. Munyu uyu unobva wabatana neN-(1-Naphthyl) ethylenediamine dihydrochloride kuti igadzire dhayi dzvuku, iro rinoratidza kunyudzwa kwakanyanya pahurefu hwe540 nm.
TTsanangudzo yezvehunyanzvi:
| Zita reChinyorwa | Magadzirirwo ehunyanzvi uye ma parameter | |
| 1 | nzira yekuedza | N-(1-Naphthyl)ethylenediamine Spectrophotometry |
| 2 | Rudzi rwekuyera | 0~20mg/L (kuyerwa kwakakamurwa, kunogona kuwedzerwa) |
| 3 | Muganho wekuona | ≤0.003 |
| 4 | Kugadziriswa | 0.001 |
| 5 | Kururama | ±10% |
| 6 | Kudzokorora | ≤5% |
| 7 | Kusvetuka-kusingapindi nzvimbo | ±5% |
| 8 | Kufamba kwenzvimbo | ±5% |
| 9 | Nguva yekuyera | Nguva yekupedza inogona kusarudzwa isingasviki maminetsi makumi matatu |
| 10 | Nguva yekutora sampuli | Nguva yenguva (inogadziriswa), paawa, kana kuti nzira yekuyera, inogadziriswa |
| 11 | Nguva yekuenzanisa | Kuongororwa otomatiki (kunogona kugadziriswa kubva pamazuva 1 kusvika 99), kuongororwa nemaoko kunogona kuiswa zvichienderana nemasampuli chaiwo emvura |
| 12 | Nguva yekugadzirisa | Nguva yekuchengetedza inopfuura mwedzi mumwe chete, nguva imwe neimwe inenge maminetsi mashanu |
| 13 | Kushanda kwemuchina wemunhu | Kuratidzwa kwechidzitiro chekubata uye kuiswa kwemirairo |
| 14 | Kuzviongorora wega | Chishandiso ichi chinozviongorora chega mamiriro acho ekushanda. Data harizorasikirwi kana paine zvinhu zvisina kumira zvakanaka kana magetsi adzima. Mushure mekudzoserwa patsva zvisina kujairika kana kutangazve kwesimba, chishandiso chinobvisa otomatiki zvinhu zvinosara uye chinotangazve kushanda otomatiki. |
| 15 | Kuchengetedza data | Kuchengetedza data kwemakore mashanu |
| 16 | Kugadzirisa nekudzvanya kamwe chete | Bvisa zvinhu zvekare otomatiki wochenesa mapaipi; tsiva zvinhu zvitsva, gadzirisa otomatiki, uye ongorora otomatiki; mhinduro yekuchenesa inogona kuchenesa otomatiki kugaya uye chubhu yekuyera. |
| 17 | Kugadzirisa matambudziko nekukurumidza | Ita basa risina anoritarisira, risina kukanganiswa, pedzisa mishumo yekugadzirisa matambudziko otomatiki, zvichibatsira vashandisi zvikuru uye zvichideredza mari yevashandi. |
| 18 | Chinongedzo chekupinda | Switch huwandu |
| 19 | Chinobuda chinobuda | 1 RS232 inobuda, 1 RS485 inobuda, 1 4-20mA inobuda |
| 20 | Nzvimbo yekushanda | Pabasa remumba, tembiricha inokurudzirwa ndeye 5 kusvika 28 degrees Celsius, uye hunyoro hahufanirwe kupfuura 90% (pasina kunyoroveswa). |
| 21 | Magetsi | AC220±10%V |
| 22 | Kakawanda | 50±0.5Hz |
| 23 | Simba | ≤150W, isina pombi yekutora sampuro |
| 24 | Mainji | Kureba: 520 mm, Upamhi: 370 mm, Kudzika: 265 mm |











